Whether your just dipping you toes into going meat free for one to two meals a week, or getting bored of cooking the same dishes and want to try out some new quick and easy, tasty vegetarian recipes Crush and chop the garlic clove, sprinkle 1/2 tsp salt and continue mashing until the garlic turns into a paste. Put the garlic paste into a small bowl and stir in lemon juice and mayo. Add in more salt and pepper, if needed. Spread the garlic mayo over the bottom halves of each buns. Top with lettuce, fried tofu and pickle. Sandwich with the top bun and serve. WHAT ARE SOME OF…