IN THE KITCHEN

Have you notice how the weather has a serious hold on our food mood. Hot, sunny days? Salads, watermelon, smoothies. Rain? Give me seven different types of potato. Cold wintery day? Roast dinners, pie and marsh, stews. 

Healthy, 10 ingredients vegan 'pulled pork' sandwich with tons of smoky, flavour.

This vegetable-packed dairy-free, vegan lasagne make for the perfect comfort food and is also brilliant to freeze for future dinners.

I love baking, and lately i have been trying to bake a little outside of my comfort zone. It a real homely one, so i of course turn to mother of baking – Mrs Mary Berry herself!

I couldn't hold off including something pumpkin related in to the blog. I wanted to do something that gives a real autumn feel, something quick and tasty and of course has be breakfast themed.

Quite often i find that staying in beats going out any day – especially when in pizza is involved. Just the thought of going out for dinner make me feel exhausted. Instead my prefect night in, having fabulously company, watching Netflix and eating good food.